From 47c4d9ccd877401e061974dee322c165ea99c406 Mon Sep 17 00:00:00 2001
From: Madison Scott-Clary <makyo@drab-makyo.com>
Date: Wed, 25 Jan 2023 14:22:41 -0800
Subject: [PATCH] update from sparkleup

---
 .vimwiki_tags |  1 +
 food/index.md |  1 +
 food/tsm.md   | 34 ++++++++++++++++++++++++++++++++++
 3 files changed, 36 insertions(+)
 create mode 100644 food/tsm.md

diff --git a/.vimwiki_tags b/.vimwiki_tags
index 4b33d583..3bccbaaa 100644
--- a/.vimwiki_tags
+++ b/.vimwiki_tags
@@ -7,6 +7,7 @@
 !_TAG_PROGRAM_VERSION	2.5
 book	writing/post-self/index.md	2;"	vimwiki:writing/post-self/index\twriting/post-self/index\twriting/post-self/index
 fiction	writing/post-self/index.md	2;"	vimwiki:writing/post-self/index\twriting/post-self/index\twriting/post-self/index
+food	food/index.md	2;"	vimwiki:food/index\tfood/index\tfood/index
 fossils	writing/poetry/fossils.md	2;"	vimwiki:writing/poetry/fossils\twriting/poetry/fossils\twriting/poetry/fossils
 poetry	writing/poetry/fossils.md	2;"	vimwiki:writing/poetry/fossils\twriting/poetry/fossils\twriting/poetry/fossils
 scifi	writing/post-self/index.md	2;"	vimwiki:writing/post-self/index\twriting/post-self/index\twriting/post-self/index
diff --git a/food/index.md b/food/index.md
index fea36902..9c545152 100644
--- a/food/index.md
+++ b/food/index.md
@@ -36,6 +36,7 @@
 * [ ] [Dal](dal)
 * [ ] [Miso](miso)
 * [ ] [Juk](juk)
+* [ ] [Tocană și mămăligă](tsm)
 
 ## Mains
 
diff --git a/food/tsm.md b/food/tsm.md
new file mode 100644
index 00000000..8e394780
--- /dev/null
+++ b/food/tsm.md
@@ -0,0 +1,34 @@
+%title Tocană și mămăligă
+
+## Ingredients
+
+### Tocană
+
+* 1-2lb stew meat (pork, lamb, beef, or chicken thighs), cubed
+* 2 large onions, finely diced
+* Some mushrooms (I used a double handful of king oyster), coarsely chopped or sliced
+* 3 cloves garlic, minced
+* 1 28oz can crushed tomatoes
+* 2 tbsp tomato paste
+* ¼ cup sweet Hungarian paprika
+* Thyme, sage, or savory to taste
+* Salt to taste
+
+### Mămăligă
+
+* ½ cup cornmeal
+* 2 cups water
+* Dash salt
+
+## Process
+
+1. Lightly salt and then sear stew meat in olive oil. Set aside.
+2. Sauté onions until just starting to caramelize. Add the mushrooms and garlic and cook until the mushrooms start to get tender. Add the tomato paste, paprika, and seasonings and stir.
+3. Once the tomato paste heads to a rust color, add the can of crushed tomatoes and half a can of water.
+4. Bring to a boil, stir in the meat, and reduce to a simmer. Cook, covered, until the meat is tender.
+5. Remove from heat, add salt and pepper to taste, and let sit covered while you make the mămăligă.
+6. Mix ½ cup of the water with the corn meal and salt. Bring the other 1½ cups to a boil, then stir in the corn meal mixture and reduce heat to low.
+7. Cook over low, stirring frequently, until it reaches a medium thick porridge consistency. Cover and cook on low for five minutes, stirring once a minute to keep from scorching.
+8. Transfer the cooked polenta to a bowl and stir for 5-10 minutes as it cools. It will thicken considerably.
+
+Serve the tocană over the mămăligă in a bowl and top with sour cream and parsley if you'd like.